Highlights
Patrons can select a course of their choice and learn the various baking and cooking techniques
About This Deal
- What's included:
- Whole food cooking
Course modules:
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Module 1: Introduction
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Module 2: Breakfast Bruschetta
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Module 3: Buckwheat pancakes
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Module 4: Mini spinach pancakes
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Module 5: Corn fritters and avocado
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Module 6: Soba noodle warm fruity salad
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Module 7: Asparagus frittata
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Module 8: Veggie burger
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Module 9: Red lentil stew
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Module 10: Tempeh rendang
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Module 11: Potato bake
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Module 12: Satay veggies
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Module 13: Chocolate ganache gluten-free berry cake
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See the full course description
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Certified cooking and baking classes bundle
- Gluten-free recipes
- Plant-based cooking
- Sophisticated baking cake design courses
- Bread making
- Vegan cooking
- Whole food cooking
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Gluten-free recipes
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Course modules:
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Module 1: Beautiful bowls and rolls
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Module 2: Perfect pastas and more
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Module 3: Lovely loaves and super skewers
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Module 4: Scrumptious salsas and salads
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See the full course description
- Plant-based cooking
Course modules:
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Module 1: Introduction
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Module 2: Indian hash browns
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Module 3: The green breakfast bowl
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Module 4: Vanilla coconut yogurt
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Module 5: Spaghetti and not meatballs
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Module 6: Gluten-free rice wraps
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Module 7: Falafel patty
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Module 8: Spicy eggplant
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Module 9: Deconstructed moussaka
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Module 10: Nasi goreng
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Module 11: Dairy-free pasta carbonara
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Module 12: Khichri
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Module 13: Vegan banana bread
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See the full course description
- Sophisticated baking cake design courses
Course modules:
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Module 1: Getting started
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Module 2: Icing
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Module 3: Making fondant
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Module 4: Decorating with fondant
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Module 5: Putting it all together
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See the full course description
- Bread making
Course modules:
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Module 1: Introduction
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Module 2: Equipment
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Module 3: Basic techniques
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Module 4: How to solve baking problems
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Module 5: Fun bread recipes for Beginners
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Module 6: Even more delicious recipes
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See the full course description
- Vegan cooking
Course modules:
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Module 1: Introduction
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Module 2: Sweet corn and pumpkin soup
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Module 3: Broccoli and pea soup
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Module 4: Savory quinoa
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Module 5: Red rice salad
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Module 6: Nachos
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Module 7: Banana smoothie
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Module 8: Coconut shake
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See the full course description
- Whole food cooking
Course modules:
-
Module 1: Introduction
-
Module 2: Breakfast Bruschetta
-
Module 3: Buckwheat pancakes
-
Module 4: Mini spinach pancakes
-
Module 5: Corn fritters and avocado
-
Module 6: Soba noodle warm fruity salad
-
Module 7: Asparagus frittata
-
Module 8: Veggie burger
-
Module 9: Red lentil stew
-
Module 10: Tempeh rendang
-
Module 11: Potato bake
-
Module 12: Satay veggies
-
Module 13: Chocolate ganache gluten-free berry cake
-
See the full course description
Completion of this course does not result in any degree or qualify participants to practice professionally.
Fine Print
Purchase: Limit 1 per person. May buy 4 additional as gifts.
Booking: Register online: Visit the website https://trendimi.com/collections/en. Search for the course and proceed to checkout.
Restrictions: Restrictions: No refunds or cancellation once login details have been provided. Internet connection required. No additional fees required. No age restriction. ICOES and CPD accreditation available. Customer support available, contact https://trendimi.com/contact-us. Technical support available times: Opening times: Monday - Friday 9 AM - 5 PM.
About Trendimi
Trendimi put styling and grooming at the forefront of their business, with a host of courses accredited by the International Council for Online Educational Standards. Personal styling can be discovered with the ‘Personal Image and Beauty Expert’ and 'Fashion Store Assistant and Personal Shopper' courses. Professional options come in the shape of courses on wedding planning, nail art, hairstyling and make-up artistry, dieting for beauty and health, event planning, marketing, and starting a business.